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A Taste of Nations Food Festival (Portland)

May 10 @ 10:00 am3:00 pm

This multicultural food festival will celebrate the dynamic influences of Portland’s immigrant cultures on the city’s nationally-lauded food scene.

The 12 featured food vendors will showcase a wide variety of world cuisines. The vendors are drawn from current entrepreneurs at Fork Food Lab, alumni of their incubator program, and local independent establishments.

Vendors at A Taste of Nations will include Amira Cuisine (Middle Eastern), Battambang Bistro (Cambodia), Burundi Star, Choma Zone (East African), Eduardo’s Brazilian Grill One, Flores Restaurant (El Salvadorian), Gunnar’s Icelandic Hot Dogs, Kili Organics (Tanzanian), Niyat Catering (Ethiopian), Oga Suya (Nigerian), Yardie Ting (Jamaican), and Young Nonna (Italian).

Attendees might find themselves dancing from booth-to-booth thanks to live DJ sets by Andrew Chang and Nick Robles, co-owners of Moody Lords Vinyl/Vintage in Portland.

Do not miss this delectable global journey at Mayo Street Arts!

 

Tickets are available for $10 in advance and $13 at the door (pay-what-you-can available)

All Ages

*Each ticket is valid for one of two daily sessions: 11:00 AM – 1:00 PM or 1:00 PM – 3:00 PM

Entry to the event is $10, with all ticket sales going to support community programming at Mayo Street Arts. Each taste is only $5, paid directly to each vendor. Debit/credit cards will be accepted — cash is preferred to help these independent vendors avoid fees!

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